| |
| SKIPPER’S RECEPTION |
|
COMMODORE’S RECEPTION |
 |
 |
Starters
(Choose Three)
Crab Stuffed Mushrooms
Chicken or Crawfish Quesadillas
Tortilla Chip with Guacamole and Gulf Shrimp
Jerk Chicken Tenders with Mango Scallion Sauce
|
Starters
Cold Boiled Shrimp (3 Per Person)
(Choose Four)
Crawfish Quesadillas
Crab Stuffed Mushrooms
Grilled Scallops wrapped with Bacon
Coconut Chicken Tenders with Honey Mustard Sauce
Mini Crab Cakes with Dill Caper Tartar Sauce
Tortilla Chips with Guacamole Gulf Shrimp |
Fruit Display
Served with Grand Marnier Whipped Cream
Vegetable Display
Served with Bleu Cheese or Spinach Dip |
Fruit Display
Served with Grand Marnier Whipped Cream
Vegetable Display
Served with Bleu Cheese or Spinach Dip |
Cheese Display
Served with Gourmet Crackers
(Choose one)
French Cheese Terrine - Brie and Bleu
Gourmet Cheese Display -
Assorted domestic and imported cheeses |
Cheese Display
Served with Gourmet Crackers
(Choose one)
French Cheese Terrine - Brie and Bleu
Gourmet Cheese Display -
Assorted domestic and imported cheeses |
Carving Station
Served with Assorted Rolls and Condiments
(Choose one)
Mesquite Smoked Turkey
Honey Crusted Baked Ham
Prime Rib |
Carving Station
Served with Assorted Rolls and Condiments
(Choose two)
Mesquite Smoked Turkey
Herb Crusted Tenderloin of Beef
Honey Crusted Baked Ham |
Pasta Bar
(Choose one)
Fusilli Pasta with Fresh Gulf Shrimp
with Tomato Basil Marinara
Blackened Chicken Linguini
with Spinach Cream Sauce |
Pasta Bar
(Choose one)
Fusilli Pasta with Fresh Gulf Shrimp
with Tomato Basil Marinara
Blackened Chicken Linguini
with Spinach Cream Sauce |
Desserts For Corporate
(Choose one)
Chocolate Nemesis
New York Style Cheesecake
Carrot Cake
Desserts For Wedding
Chocolate Dipped Strawberries |
Desserts For Corporate
(Choose one)
Chocolate Nemesis
New York Style Cheesecake
Carrot Cake
Boston Cream Pie
Desserts For Wedding
Chocolate Dipped Strawberries |
| $39 per guest |
$49 per guest |
